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Valentine's Day Weekend


Love is in the air at The Charles! Celebrate the one you love with our 3 Course Prix Fixe Menu, available 2/14 & 2/15. Enjoy an award-winning dining experience in Hartford County's Most Romantic Restaurant. We'll be offering our brunch menu on Sunday (2/16)!

Prix Fixe Menu: $85 per person
Kid's Menu for those 12 & under: $15 per person

Menu

Appetizers:

Italian Wedding Soup - house made polpette, vegetable mirepoix, acini de peppe

Caesar Salad - chopped romaine, our caesar dressing, parmigiano reggiano, black pepper croutons

Oysters & Pearls - chilled noank oysters, calamansi caviar, dashi foam, wasabi micros

Duck Confit - crispy rice, five spice cured duck, plum agrodolce, coconut cream

Shrimp Cocktail – poached jumbo shrimp, horseradish cocktail sauce

Burrata Salad – blood orange, arugula pesto, honey balsamic vinaigrette, marcona almonds

Tuna Tartare – “kalbi” marinated tuna, korean pears, pine nuts, house furikake, taro chips

Kanzuri Chicken – marinated popcorn chicken bites, japanese citrus, chile, mizuna greens

Caviar Service - royal osetra caviar, blinis, house accoutremant +$20

A5 Wagyu - soy caramel, scallion salad, cured egg yolk +$20

Entrees:

Filet Mignon Oscar - potatoes pave, broccolini, butter poached crab, sauce bearnaise

Organic Airline Chicken - pommes boulangère, local mushrooms, english peas, pearl onions, brown chicken jus

Organic Salmon- seared salmon, roasted fingerling, gai ian, soy glaze, fines herb salad

Ravioli Bouquet - handmade beet ravioli, hazelnut ricotta stuffed, whipped mascarpone, crumbled biscotti, balsamic saba

Five Spice Duck Breast - five spice cured duck, potatoes pave, honey cherry reduction, melange of petit pois

Shrimp Fra Diavlo - a-la-minute tomato sauce, chablis, cherry tomatoes, pickled long hots, chablis, herb butter

Osso Bucco – sage honey polenta, broccoli rabe, glace de viande, gremolata

Skate Guajillo - skate a la plancha, saffron rice, mole verde, sauce guajillo, cilantro oil, crema limon

Japanese Vegetable Curry - hannah sweet potato katsu, yukon gold, pearl onion, carrot, english peas

*Tomahawk For 2 - robuchon potatoes, asparagus milanese, horseradish cream sauce, bordelaise +$65

*Comes with complimentary caviar service

Dessert

Chocolate and Red Velvet Layered Cake - filled with silky chocolate buttercream

Raspberry Tiramisu

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January 26

Afternoon Tea at The Charles

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February 19

Galentine's Dinner