Don’t let Father’s Day be a boar! Join us on Sunday, June 18th for our Island Pig Roast at 5pm under the tent. We will be slow roasting a Kālua Pig, served family style, alongside elevated Hawaiian-inspired accompaniments. A prize will be given for the best Hawaiian shirt, and all Dads will receive a complimentary cigar to enjoy post-event. Dress to impress and we’ll take care of the rest! Dad jokes are highly encouraged.
MENU
MAINS
Whole Roasted Kalua Pork
Chicken Katsu
BBQ Grilled Shortrib
SIDES
Coconut Sticky Rice
Pasta Salad
Homemade Kimchi
Roasted Street Corn
Pineapple Slaw
Hawaiian Sweet Rolls
DESSERT
Pineapple & Coconut Huapia Cheesecake
BAR
COCKTAILS
Tiki at the Cove 14
Blended Rums, Tiki Bitters, Falernum, Pineapple, Citrus, Orgeat
Beast of Bourbon 14
High West Bourbon, Punt e Mes, Lemon, Orange Sugar, Smoke
Charles in Charge 13
Old Forester Bourbon, Montenegro Amaro, Spice Cherry Bitters, Luxardo
Split Decision 14
Auchentoshan Scotch, High West Double Rye, Spiced Orgeat, Lime
ADDITIONAL CANS
Black Hog Granola Brown
Sea Hag
PBR
Counterweight Headway
Beer Service Available